Accessible from the Arc de Triomphe
on foot, this area of the 17th district of Paris is very
quiet and beautiful with its traditional buildings. This
small restaurant, opened in 2006, has already gotten very
popular among the residents of the neighborhood.
Boudin noir (blood sausage) in crusty pie has an
unimaginably delicate taste. Mussels and Zucchini flower
with curry cream sauce are just as good. The meal is
generously served and the atmosphere is as friendly as in
the French countryside. When you visit the Arc de Triomphe,
this is a good place to have lunch or dinner.(2008-01-09)
